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Vol 7 No 2 (2013): East African Journal of Sciences Vol (7) No 2
Published:
2015-01-15
Article
Genetic Variability and Distance of East Africa Cooking Banana (Musa sp.) Clones for Morpho-physicochemical Traits
Wassu Mohammed, Kebede W/Tsadik, Tekalign Tsgaw, Kiflemariam Yehula
67-76
PDF
Effect of Urea and Lime Treatment on Chemical Composition, In vitro Digestibility, and In sacco Degradability of Sesame Straw
Teferi Aregawi, Getachew Animut, Kefelegn Kebede, Habtemariam Kassa
77-84
PDF
Management of Aflatoxigenic Fungi in Groundnut Production in Eastern Ethiopia
Getnet Yitayih, Amare Ayalew, Nigussie Dechassa
85-98
PDF
System Productivity of Forage Legumes Intercropped with Maize and Performance of the Component Crops in Kombolcha, Eastern Ethiopia
Getachew Bekele, Ketema Belete, J.J. Sharma
99-108
PDF
Influence of Weed Dynamics on the Productivity of Common Bean (Phaseolus vulgaris L.) in Eastern Ethiopia
Mengesha Kebede, J.J. Sharma, Tamado Tana, Lisanework Nigatu
109-120
PDF
Farmer Participatory Evaluation of Agronomic Performances of Bread Wheat Varieties in the Highlands of Eastern Ethiopia
Haile Deressa, Nigussie Dechassa, Mengistu Ketema, Tamiru Amanu
121-128
PDF
Crop Variety Registration
Registration of “Abdissa and Moti” Trriticale (X-Triticosecale wittmack) Varieties
Kassa Mammo, Dagnachew Lule, Abeya Temesgen, Girma Mengistu, Kebede Dessalegn, Hailu Feyissa
129-132
PDF
Registration of a Faba Bean variety named Gora
Tamene Temesgen, Tadese Sefera
133-136
PDF
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